Wild Ones Flower Farm

From the field · this week

Summer in Full Swing, Fall on the Way

Right now the fields at Wild Ones are at their fullest.

This week's bouquets are full of summer at its peak: larkspur, delphinium, snapdragons, lupine, dara, salpiglossis, zinnias, rudbeckia, didiscus, and forget-me-nots, all cut that morning. The dahlias are budding up and almost there, and the first hints of fall are showing up too, the celosia and trailing amaranth just starting to come in.

This is my favorite stretch of the season, when summer's abundance and fall's texture overlap for just a few short weeks. A lot of these same varieties end up in Wild Floweress weddings, so subscribers get the very first look as the season turns. Sharing these moments from the farm with my local community is one of my favorite parts of growing.

Welcome.

I grow flowers the way nature intended: with care, creativity, and a real love for what each season brings.

At Wild Ones, every stem has a purpose. This isn't just about growing flowers. It's about color, connection, and the kind of joy a jar of fresh flowers brings to a kitchen table. From delicate spring blooms to full summer bouquets to textured fall arrangements, every stem is grown from seed to vase with attention and intention.

I specialize in small-batch, farm-to-home flowers, perfect for CSA members, seasonal arrangements, and the Wild Floweress weddings I design. My approach is boutique on purpose: quality over quantity, artistry over automation, community over scale.

Wild Ones started from a simple want, to bring locally grown flowers into homes, events, and hands while supporting the design work of Wild Floweress. Here, flowers aren't just decoration. They're a connection to the season, the land, and the people who tend it.

Whether you're joining a seasonal CSA or picturing a wedding full of unusual, seasonal blooms, you'll get the real thing: farm-grown, fresh, intentional, and full of personality.

• Weekly or bi-weekly farm-grown bouquets
• Designed in the Wild Floweress style
• Picked up at the Sparta studio on Wednesdays, 9am to 3:30pm (if that window doesn't work, reach out), or add on local delivery
• Preferred member rate of $40 per bouquet, or $35 for full-season members
• Members can also order farm-fresh eggs to add to any bouquet order
• Plus access to produce grown with organic practices and other treats along the way